Mulled Hot Apple Cider

This is a recipe that you can really make your own. You can add more of one thing and less of others, improvise ingredients, and even swap out the cider for wine. There isn’t one “right” way to make it….

Personal Pot Pies

A good pot pie has two components: filling and crust. When I first set out to make a big batch of these pies, I realized something. Pot pie filling is essentially thickened soup. That means if you have a favorite…

Cranberry Sausage Yorkshire Pudding

With cranberries back in the produce department, we wanted to give you a new way to us these tart little guys, and a way that doesn’t have all that added sugar. This combination of sausage and cranberry is unexpected yet beautiful….

mashed banana side

Mashed Sweet Potatoes & Banana

In celebration of Equal Exchange Banana Month we whipped up some sweet potatoes and bananas. It may not be the most typical of pairings, but it works! Really! I mean, if marshmallows can top sweet potatoes, perhaps some banana mixed…

cheese, entertaining, holidays

Say cheese! How to Make an Easy and Attractive Cheese Plate

During the holidays, we find ourselves hosting friends and family more often than at any other time of the year. For many of us, just getting the house presentable is such a feat that then determining what to feed people…

cheese plate, cranberries, vermont gifts, chestnuts

The Co-op Guide to the Holidays

Take the stress out of the season with our guide to the holidays. Learn how to make a cheese plate for your next party, find quick recipes featuring fresh cranberries, tips for cooking chestnuts, DIY ideas for mixes, essential oil…

Reserve Your Vermont Turkey!

Happy November! We’re now accepting orders for your fresh Vermont Thanksgiving turkey. We’re offering turkeys from family owned and operated Misty Knoll Farms in New Haven, Vermont. At Misty Knoll Farms the birds are raised on vegetarian feed with no animal…

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