RUTLAND AREA FOOD CO-OP HIRES NEW GM

Long search provides fruitful result and positive out look for the Co-op FOR IMMEDIATE RELEASE                    September 5th, 2019 Contact: Rutland Area Food Co-opPhone: 802-773-0737Email: marketing@rutlandcoop.com Rutland, VT, August 30th, 2019 The Rutland Area Food Co-op in historic downtown Rutland, Vermont, has hired a new General Manager. T.J. Allen was selected by the Board of Directors to succeed…

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Bread Ordering at the Co-op

Did you know that you can reserve bread, so that you don’t have to go one weekend without a wonderful Green Rabbit Sunflower Loaf, or perhaps that Seeded Baguette from Red Hen?  Well you can! You can reserve bread by calling the Co-op or emailing just at marketing@rutlandcoop.com.  We ask that if you want reserve…

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Simple Roasted Cherry Tomatoes with Coriander & Mexican Oregano

From Melissa’s Kitchen: The pints of cherry tomatoes arriving fresh from Dutchess Farm are like little boxes of treasure in shades of red and gold! Full of delicious flavor, these beauties are perfect for snacking. But, if you can resist the temptation to munch on them as you travel home, I promise you’ll love this…

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Rutland Area Food Co-op Members vote to adopt Patronage Refund System

FOR IMMEDIATE RELEASE June 7th, 2018 Contact: Zach Stevens, General Manager management@rutlandcoop.com (802) 773-0737 Rutland Area Food Co-op Members vote to adopt Patronage Refund System RUTLAND, Vermont- June 7th, 2018 – On Wednesday night, between 130-150 Rutland Area Food Co-op members, staff and their families attended the 24th Annual Member Meeting & Celebration, held on…

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Labneh

What’s summer without eating food outside with friends? The recipe for this month is simple, delicious, and customizable. A perfect way to take advantage of summer harvest’s fresh rewards. The main component of this dish is Labneh, a mediterranean soft cheese, much like ricotta, and is extremely versatile. It can be used in mezze platters like this, or can even be used in sweet dishes like olive oil cake. It binds the other elements together into a fantastic party (or really anytime) dish.

Recipe adapted from The Mediterranean Dish: //bit.ly/2J0LgjT

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New things in Tea and Bulk for March!

We have some new additions in the Tea and Bulk departments this month! T E A Memory Tea Contains powerful memory enhancing herbs and anti-oxidants.  Fruity, clean tat.  Ginkgo leaf, hibiscus flower, eleuthero root, gotu kola herb, parsley flakes, alfalfa leaf, bilberry leaf, and ginger root. Chrysanthemum tea Organic white chrysanthemum flowers.  Mildly sweet, refreshing…

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